How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Roasted #RSC?

You need 13 ingredients. The key ingredients include: 4 sheets Reynolds Wrap Foil, 4 sheets of reynolds parchment paper (slightly smaller than the foil. Place parchment paper on top of foil. You will be making packets), 4 tilapia fillets, 24 halved cherry tomatoes, and more.

Is Caribbean Roasted #RSC suitable as seafood?

Yes, Caribbean Roasted #RSC falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caribbean Roasted #RSC?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Roasted #RSC Recipe

Name: Caribbean Roasted #RSC
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sheets Reynolds Wrap Foil; 4 sheets of reynolds parchment paper (slightly smaller than the foil. Place parchment paper on top of foil. You will be making packets); 4 tilapia fillets; 24 halved cherry tomatoes; 12 slices red bell peppers; 12 slices onions; 4 slices cooked crumbled bacon; lemon zest; salt and pepper; 2 -3 drops of your favorite hot sauce; 4 burrito-sized flour tortillas; sour cream; hot sauce

Caribbean Roasted #RSC

Eats Now Editorial Team · 742 kcal · Seafood

Caribbean Roasted #RSC – a delicious recipe with Foil, parchment, tilapia fillets, tomatoes, red bell peppers, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Caribbean Roasted #RSC

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