Funny Face Pancakes

1. 1

   Beat ingredients with a wire whisk or hand beater until smooth.

2. 2

   For each pancake, pour 1/4 cup onto griddle or frypan. (Grease pan, if necessary.)

3. 3

   Cook until edges are dry.

4. 4

   Flip with spatula and cook until golden.

5. 5

   Use banana slices, grapes, raisins, blueberries, and any other fruit to decorate with.

* Per serving · 4 servings · Values may vary.

No additional tips available.