How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Funnel Cakes?

You need 9 ingredients. The key ingredients include: 1 1/2 cups flour, 2 eggs, 1 cup milk, 3 tablespoons sugar, and more.

Is Funnel Cakes suitable as baking & desserts?

Yes, Funnel Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Funnel Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Funnel Cakes Recipe

Name: Funnel Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour; 2 eggs; 1 cup milk; 3 tablespoons sugar; 1/4 teaspoon mace (optional); 1/2 teaspoon cinnamon (optional); 1 1/2 teaspoons baking soda; 1 1/2 teaspoons baking powder; 1 1/4 teaspoons salt

Funnel Cakes – a delicious recipe with flour, eggs, milk, sugar, mace, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups flour
2 eggs
1 cup milk
3 tablespoons sugar
1/4 teaspoon mace (optional)
1/2 teaspoon cinnamon (optional)
1 1/2 teaspoons baking soda
1 1/2 teaspoons baking powder
1 1/4 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Funnel Cakes

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