Funked Out Smashed Potatoes

1. 1

   Preheat the oven to 450 degrees F.

2. 2

   Wash the potatoes.

3. 3

   Add the potatoes to a large saucepan of salted water over medium heat.

4. 4

   Bring to a boil and cook the potatoes until tender, about 10 to 12 minutes, Drain potatoes.

5. 5

   In a large bowl, toss together the potatoes, shallots, olive oil and salt and pepper, to taste.

6. 6

   Add them to a quarter sheet pan and bake in the oven for 15 to 20 minutes.

7. 7

   Remove the potatoes from the oven, allow to cool and then smash.

8. 8

   Warm the cream, butter and garlic in a medium saucepan over medium heat.

9. 9

   Add the smashed potatoes and season with salt and pepper, to taste.

10. 10

    Stir to combine, then transfer the potato mixture to a serving bowl and garnish with chives.

No additional tips available.