How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fumi Salad?

You need 10 ingredients. The key ingredients include: 1 head cabbage, shred and refrigerate, 6 Tbsp. rice vinegar (located in Chinese sections of store), 4 Tbsp. sugar, 1 tsp. pepper, and more.

Is Fumi Salad suitable as salads?

Yes, Fumi Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fumi Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fumi Salad Recipe

Name: Fumi Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, shred and refrigerate; 6 Tbsp. rice vinegar (located in Chinese sections of store); 4 Tbsp. sugar; 1 tsp. pepper; 2 tsp. salt; 2 tsp. Accent; 1 c. oil; 1 pkg. sliced almonds, usually 2 3/4 oz. or 1/2 c. in pkg.; 1 can (.5 oz.) Chinese noodles; 1 bottle sesame seed, toasted

Fumi Salad

Eats Now Editorial Team · 1397 kcal · Salads

Fumi Salad – a delicious recipe with cabbage, rice vinegar, sugar, pepper, salt, Accent. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fumi Salad

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