How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Full-Of-Goodness Oatmeal Cookies?

You need 20 ingredients. The key ingredients include: 2 tablespoons hot water, 1 tablespoon ground flaxseed, 1 cup pitted dried plums, chopped, 1 cup chopped dates, and more.

Is Full-Of-Goodness Oatmeal Cookies suitable as baking & desserts?

Yes, Full-Of-Goodness Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Full-Of-Goodness Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Full-Of-Goodness Oatmeal Cookies Recipe

Name: Full-Of-Goodness Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons hot water; 1 tablespoon ground flaxseed; 1 cup pitted dried plums, chopped; 1 cup chopped dates; 1/2 cup raisins; 1/3 cup butter, softened; 3/4 cup packed brown sugar; 1 large egg; 2 teaspoons vanilla extract; 1/2 cup unsweetened applesauce; 1/4 cup maple syrup; 1 tablespoon grated orange zest; 3 cups quick-cooking oats; 1 cup all-purpose flour; 1/2 cup whole wheat flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cloves

Start your day right with this Full-Of-Goodness Oatmeal Cookies recipe. Made with water, ground flaxseed, dates and raisins. Easy step-by-step instructi…

This Full-Of-Goodness Oatmeal Cookies relies on simple, everyday ingredients such as hot water, ground flaxseed, pitted dried plums, chopped and chopped dates. It comes together quickly and makes 4 servings, at about 838 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Full-Of-Goodness Oatmeal Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Full-Of-Goodness Oatmeal Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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