How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Pie?

You need 9 ingredients. The key ingredients include: 3 large eggs, 1 1/2 c. sugar, 3/4 c. chopped pecans, 1/3 c. all-purpose flour, and more.

Is Fudge Pie suitable as baking & desserts?

Yes, Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Pie Recipe – Eats Now

Name: Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 large eggs; 1 1/2 c. sugar; 3/4 c. chopped pecans; 1/3 c. all-purpose flour; 1/3 c. cocoa; 3/4 c. butter or margarine, melted; 1/2 tsp. vanilla extract; 1 unbaked 9-inch pastry shell; vanilla ice cream (optional)

Fudge Pie – a delicious recipe with eggs, sugar, pecans, all-purpose, cocoa, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large eggs
1 1/2 c. sugar
3/4 c. chopped pecans
1/3 c. all-purpose flour
1/3 c. cocoa
3/4 c. butter or margarine, melted
1/2 tsp. vanilla extract
1 unbaked 9-inch pastry shell
vanilla ice cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fudge Pie

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