How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Frosting ?

You need 6 ingredients. The key ingredients include: 4 oz. unsalted butter, softened to room temperature, 8 oz. cream cheese, softened to room temperature, 1/2 cup unsweetened dark cocoa powder - Hershey's Special Dark, 1 lb confectioner's sugar, and more.

Is Fudge Frosting suitable as baking & desserts?

Yes, Fudge Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Frosting ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Frosting Recipe

Name: Fudge Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. unsalted butter, softened to room temperature; 8 oz. cream cheese, softened to room temperature; 1/2 cup unsweetened dark cocoa powder - Hershey's Special Dark; 1 lb confectioner's sugar; 1 tsp vanilla extract; 1-3 tbsp milk

Fudge Frosting – a delicious recipe with unsalted butter, cream cheese, cocoa, sugar, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 oz. unsalted butter, softened to room temperature
8 oz. cream cheese, softened to room temperature
1/2 cup unsweetened dark cocoa powder - Hershey's Special Dark
1 lb confectioner's sugar
1 tsp vanilla extract
1-3 tbsp milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Fudge Frosting

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