Fudge Filled Cupcakes Recipe

Name: Fudge Filled Cupcakes
Yield: 4 servings
Cuisine: American
Ingredients: 23 cup chocolate chips; 6 ounces butter; 1 1/4 teaspoons vanilla extract; 4 large eggs large; 1 1/2 cups sugar; 1 cup flour, all-purpose; 8 ounces cream cheese softened; 1/4 cup sugar; 1 each eggs beaten; 1/2 cup chocolate chips

Servings: persons

23 cup chocolate chips
6 ounces butter
1 1/4 teaspoons vanilla extract
4 large eggs large
1 1/2 cups sugar
1 cup flour, all-purpose
8 ounces cream cheese softened
1/4 cup sugar
1 each eggs beaten
1/2 cup chocolate chips

1
Preheat oven to 350F (180C).
2
Line 30 cupcake tins with paper or foil cupcake liners.
3
In double boiler, set over medium heat, melt the 23 cup of chocolate chips, butter and vanilla.
4
Stir until smooth.
5
Remove from heat.
6
Beat the eggs until frothy, using a whisk or electric mixer.
7
Gradually, beat in the sugar until it dissolves.
8
Gradually, beat in the flour.
9
Fold in the chocolate mixture.
10
Fill the cupcake tins 13 full with the chocolate batter.
11
Mash together the cream cheese, sugar and egg until blended.
12
Fold in the 1/2 cup of chocolate chips.
13
Drop a heaping teaspoonful of filling into each cupcake.
14
Cover cream cheese filling with another generous spoonful of batter.
15
Bake for 25 to 30 minutes.
16
Let cupcakes cool completelyon a rack before storing in a covered container.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 23 cup chocolate chips, 6 ounces butter, 1 1/4 teaspoons vanilla extract, 4 large eggs large, and more.

Yes, Fudge Filled Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fudge Filled Cupcakes

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