How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Brownies?

You need 10 ingredients. The key ingredients include: 1/4 c. margarine or butter, 1 (6 oz.) pkg. semi-sweet chocolate chips, 3/4 c. sugar, 2/3 c. Gold Medal all-purpose flour, and more.

Is Fudge Brownies suitable as baking & desserts?

Yes, Fudge Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Brownies Recipe

Name: Fudge Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine or butter; 1 (6 oz.) pkg. semi-sweet chocolate chips; 3/4 c. sugar; 2/3 c. Gold Medal all-purpose flour; 1/2 tsp. vanilla; 1/4 tsp. baking powder; 1/4 tsp. salt; 2 eggs; 1/2 c. chopped nuts (if you like); 1/2 c. semi-sweet chocolate chips (if you like)

Fudge Brownies

Eats Now Editorial Team · 801 kcal · Baking & Desserts

Fudge Brownies – a delicious recipe with margarine, semi-sweet chocolate chips, sugar, Gold Medal all-purpose, vanilla, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fudge Brownies

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