How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruity Grilled Shrimp Skewers?

You need 8 ingredients. The key ingredients include: 1/4 cup fresh lime juice, 1/4 cup olive oil, 1 small clove garlic, minced, 1/2 teaspoon crushed red pepper, and more.

Is Fruity Grilled Shrimp Skewers suitable as seafood?

Yes, Fruity Grilled Shrimp Skewers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fruity Grilled Shrimp Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruity Grilled Shrimp Skewers Recipe

Name: Fruity Grilled Shrimp Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lime juice; 1/4 cup olive oil; 1 small clove garlic, minced; 1/2 teaspoon crushed red pepper; 2 pounds medium shrimp, peeled and deveined; 2 mangoes, peeled, cut into 1-inch cubes; 1 pineapple, peeled, cored, cut into 1-inch cubes (about 4 cups); Salt and pepper

Try this homemade Fruity Grilled Shrimp Skewers recipe the whole family will love. Made with lime juice, olive oil, clove garlic and red pepper. Easy st…

This Fruity Grilled Shrimp Skewers relies on simple, everyday ingredients such as fresh lime juice, olive oil, small clove garlic, minced and crushed red pepper. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/4 cup fresh lime juice
1/4 cup olive oil
1 small clove garlic, minced
1/2 teaspoon crushed red pepper
2 pounds medium shrimp, peeled and deveined
2 mangoes, peeled, cut into 1-inch cubes
1 pineapple, peeled, cored, cut into 1-inch cubes (about 4 cups)
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Seafood

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