How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruity "donut" Holes - No Bake, No Flours!?

You need 6 ingredients. The key ingredients include: 1 cup almonds, dry, ¼ teaspoon sea salt, 1 vanilla bean, scraped (just use the seeds), 1 cup pineapple, dried and sulfur free, chopped, and more.

Is Fruity "donut" Holes - No Bake, No Flours! suitable as baking & desserts?

Yes, Fruity "donut" Holes - No Bake, No Flours! falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruity "donut" Holes - No Bake, No Flours!?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruity "donut" Holes - No Bake, No Flours! Recipe

Name: Fruity "donut" Holes - No Bake, No Flours!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup almonds, dry; ¼ teaspoon sea salt; 1 vanilla bean, scraped (just use the seeds); 1 cup pineapple, dried and sulfur free, chopped; 1 cup pitted dates; 5 tablespoons dried shredded coconut

Fruity "donut" Holes - No Bake, No Flours! – a delicious recipe with almonds, salt, vanilla bean, pineapple, dates, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup almonds, dry
¼ teaspoon sea salt
1 vanilla bean, scraped (just use the seeds)
1 cup pineapple, dried and sulfur free, chopped
1 cup pitted dates
5 tablespoons dried shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruity "donut" Holes - No Bake, No Flours!

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