Fruity Curry Chicken Wrap Recipe

Name: Fruity Curry Chicken Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 boneless chicken breast halves; 2 liters chicken broth; 50g raisins; 50g dates; 1 teaspoon curry; 1 small apple; 1/2 banana; 1 tablespoon yogurt; 1 tablespoon Greek yogurt; 40g coconut flakes; 4 whole wheat tortillas; romaine lettuce

Servings: persons

3-4 boneless chicken breast halves
2 liters chicken broth
50g raisins
50g dates
1 teaspoon curry
1 small apple
1/2 banana
1 tablespoon yogurt
1 tablespoon Greek yogurt
40g coconut flakes
4 whole wheat tortillas
romaine lettuce

1
Put the raisins into a bowl with cold water and set aside.
2
Heat the chicken broth. Once it is boiling, poach the chicken breasts. Cook for 15 to 20 minutes until tender.
3
In the meantime, combine curry, yogurt and Greek yogurt. It should be creamy.
4
Cut the chicken into small pieces and let cool. Cut the banana and apple into small pieces as well.
5
In bowl, combine the chicken, yogurt sauce, raisins, banana, apple, dates and coconut flakes.
6
Place a wrap on a clean surface, add a couple of lettuce leaves then 4-5 tbsp of chicken curry. Roll the wrap, try to fold the sides slightly and use toothpick or string to hold it together. Repeat for each wrap.

974

kcal

Calories

Fat

Carbs

179

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3-4 boneless chicken breast halves, 2 liters chicken broth, 50g raisins, 50g dates, and more.

Yes, Fruity Curry Chicken Wrap falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Fruity Curry Chicken Wrap

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions