Fruity Curried Chicken Recipe

Name: Fruity Curried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 broiler-fryer chicken, cut up (2.5-3.5 pounds); ⅛ teaspoon salt; ¼ teaspoon pepper; 1 tablespoon curry powder; 1 garlic clove (minced); 1 tablespoon butter, melted; ½ cup chicken broth; 3 tablespoons finely chopped onions; 1 (29 ounce) can yellow cling peaches; 3 tablespoons cornstarch; 3 tablespoons water; peanuts, for topping (optional); shredded coconut, for topping (optional); fresh pineapple chunk, for topping (optional)

Servings: persons

1 broiler-fryer chicken, cut up (2.5-3.5 pounds)
⅛ teaspoon salt
¼ teaspoon pepper
1 tablespoon curry powder
1 garlic clove (minced)
1 tablespoon butter, melted
½ cup chicken broth
3 tablespoons finely chopped onions
1 (29 ounce) can yellow cling peaches
3 tablespoons cornstarch
3 tablespoons water
peanuts, for topping (optional)
shredded coconut, for topping (optional)
fresh pineapple chunk, for topping (optional)

1
Sprinkle chicken with salt, and pepper, and place in slow cooker.
2
Combine curry, garlic, buitter, broth, and onions in a small bowl.
3
Drain peaches, reserving syrup.
4
Add 1/2 cup of the peach syrup to the curry mixture, and pour over chicken.
5
Cover, Cook on low 4-6 hours, remove chicken from pot.
6
Turn cooker on HIGH.
7
Dissolve cornstarch in cold water, and stir into pot.
8
Cover cook on high for 10 minutes, or until thickened.
9
Add peaches to cooker, and add cooked chicken back to cooker.
10
Stir juices.
11
Serve over rice if desired, and offer remaining ingredients, as condiments to chicken.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 broiler-fryer chicken, cut up (2.5-3.5 pounds), ⅛ teaspoon salt, ¼ teaspoon pepper, 1 tablespoon curry powder, and more.

Yes, Fruity Curried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruity Curried Chicken

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