How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Stuffing Balls?

You need 13 ingredients. The key ingredients include: 2 cups diced celery, ½ cup chopped onion, ⅓ cup butter, melted, 4 cups season stuffing cubes (I used cornbread), and more.

Is Fruited Stuffing Balls suitable as soups & stews?

Yes, Fruited Stuffing Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fruited Stuffing Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruited Stuffing Balls Recipe

Name: Fruited Stuffing Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 cups diced celery; ½ cup chopped onion; ⅓ cup butter, melted; 4 cups season stuffing cubes (I used cornbread); 1 cup dried apricot, finely chopped; 34-1 cup chicken broth; ½ cup raisins; 2 eggs, slightly beaten; ¼ cup chopped pecans; 1 teaspoon rubbed sage; 1 teaspoon thyme leaves; 1 teaspoon salt; ½ teaspoon black pepper (to taste)

Fruited Stuffing Balls – a delicious recipe with celery, onion, butter, season stuffing cubes, dried apricot, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Fruited Stuffing Balls

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