How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited-Sausage Stuffing?

You need 7 ingredients. The key ingredients include: 1 lb. bulk pork sausage, 1/2 c. chopped celery, 1/2 c. chopped onion, 3 c. coarsely chopped fresh cranberries, and more.

Is Fruited-Sausage Stuffing suitable as meat & poultry?

Yes, Fruited-Sausage Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fruited-Sausage Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruited-Sausage Stuffing Recipe

Name: Fruited-Sausage Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk pork sausage; 1/2 c. chopped celery; 1/2 c. chopped onion; 3 c. coarsely chopped fresh cranberries; 1 (8 oz.) can undrained crushed pineapple; 1 1/2 c. water; 1 (8 oz.) pkg. Pepperidge Farm herb seasoned stuffing

Fruited-Sausage Stuffing – a delicious recipe with pork sausage, celery, onion, fresh cranberries, pineapple, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk pork sausage
1/2 c. chopped celery
1/2 c. chopped onion
3 c. coarsely chopped fresh cranberries
1 (8 oz.) can undrained crushed pineapple
1 1/2 c. water
1 (8 oz.) pkg. Pepperidge Farm herb seasoned stuffing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Meat & Poultry

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Fruited-Sausage Stuffing

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