How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Rice And Pork Chops Bake?

You need 8 ingredients. The key ingredients include: 6 pork chops, cut 1/2-inch thick, 1 Tbsp. vegetable oil, 1 (10 1/2 oz.) can condensed chicken broth, 2 Tbsp. honey, and more.

Is Fruited Rice And Pork Chops Bake suitable as meat & poultry?

Yes, Fruited Rice And Pork Chops Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fruited Rice And Pork Chops Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruited Rice And Pork Chops Bake Recipe

Name: Fruited Rice And Pork Chops Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, cut 1/2-inch thick; 1 Tbsp. vegetable oil; 1 (10 1/2 oz.) can condensed chicken broth; 2 Tbsp. honey; 1 tsp. garlic salt; 1/4 tsp. ground ginger; 1 c. rice; 1 (8 oz.) pkg. mixed dried fruit, chopped

Try this homemade Fruited Rice And Pork Chops Bake recipe the whole family will love. Made with pork chops, vegetable oil, condensed chicken broth and h…

This Fruited Rice And Pork Chops Bake relies on simple, everyday ingredients such as vegetable oil, honey, garlic salt and ground ginger. It comes together quickly and makes 4 servings, at about 678 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 pork chops, cut 1/2-inch thick
1 Tbsp. vegetable oil
1 (10 1/2 oz.) can condensed chicken broth
2 Tbsp. honey
1 tsp. garlic salt
1/4 tsp. ground ginger
1 c. rice
1 (8 oz.) pkg. mixed dried fruit, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Fruited Rice And Pork Chops Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions