How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Pork And Wild Rice Salad?

You need 13 ingredients. The key ingredients include: 3 cups cooked pork roast cut in julienne strips, 3 cups wild rice precooked then chilled, 1 cup walnuts coarsely chopped, 1/4 cup red onion chopped, and more.

Is Fruited Pork And Wild Rice Salad suitable as salads?

Yes, Fruited Pork And Wild Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruited Pork And Wild Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruited Pork And Wild Rice Salad Recipe

Name: Fruited Pork And Wild Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked pork roast cut in julienne strips; 3 cups wild rice precooked then chilled; 1 cup walnuts coarsely chopped; 1/4 cup red onion chopped; 1 cup fresh pineapple cubed and chilled; 1 cup mushrooms sliced; 10 ounces spinach leaves cleaned and torn; 1 cup raspberries cleaned; 1 mango peeled and diced; 1/3 cup raspberry vinegar; 2 tablespoons olive oil; 2 teaspoons honey; 1/4 teaspoon salt

Fresh, crisp and full of flavor — this Fruited Pork And Wild Rice Salad is a must-try. Made with pork, wild rice, walnuts and red onion. Easy step-by-st…

This Fruited Pork And Wild Rice Salad relies on simple, everyday ingredients such as walnuts coarsely chopped, red onion chopped, mushrooms sliced and raspberries cleaned. It comes together quickly and makes 4 servings, at about 1284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1284

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fruited Pork And Wild Rice Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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