How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Bran Muffins?

You need 13 ingredients. The key ingredients include: 1-1/2 cups All-Bran, 3/4 cup whole wheat flour, 3 tablespoons sugar, 1/2 teaspoon baking powder, and more.

Is Fruited Bran Muffins suitable as baking & desserts?

Yes, Fruited Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruited Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruited Bran Muffins Recipe

Name: Fruited Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups All-Bran; 3/4 cup whole wheat flour; 3 tablespoons sugar; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1 egg; 3/4 cup buttermilk; 1/4 cup mashed ripe banana; 1/4 cup molasses; 2 tablespoons canola oil; 1/2 cup chopped peeled tart apple; 1/2 cup fresh or frozen blueberries

Fruited Bran Muffins

Eats Now Editorial Team · 569 kcal · Baking & Desserts

Fruited Bran Muffins – a delicious recipe with All-Bran, whole wheat flour, sugar, baking powder, baking soda, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruited Bran Muffins

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