How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit & Swiss Dip?

You need 4 ingredients. The key ingredients include: 1 (8 ounce) container cream cheese with pineapple, 1 ½ cups shredded swiss cheese, ½ cup dried cranberries, 2 tablespoons apple juice.

Is Fruit & Swiss Dip suitable as snacks & appetizers?

Yes, Fruit & Swiss Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fruit & Swiss Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit & Swiss Dip Recipe

Name: Fruit & Swiss Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) container cream cheese with pineapple; 1 ½ cups shredded swiss cheese; ½ cup dried cranberries; 2 tablespoons apple juice

Fruit & Swiss Dip – a delicious recipe with cream cheese, swiss cheese, cranberries, apple juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) container cream cheese with pineapple
1 ½ cups shredded swiss cheese
½ cup dried cranberries
2 tablespoons apple juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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