How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Soup?

You need 6 ingredients. The key ingredients include: ⅓ cup apricot nectar, ½ teaspoon cornstarch, 1 ½ teaspoons brandy, 1 ½ teaspoons honey, and more.

Is Fruit Soup suitable as soups & stews?

Yes, Fruit Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fruit Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Soup Recipe

Name: Fruit Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup apricot nectar; ½ teaspoon cornstarch; 1 ½ teaspoons brandy; 1 ½ teaspoons honey; 1 dash allspice, Ground; ½ cup papayas or ½ cup peaches or ½ cup pineapple, Peeled & Sliced

Fruit Soup – a delicious recipe with apricot nectar, cornstarch, brandy, honey, allspice, peaches. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

⅓ cup apricot nectar
½ teaspoon cornstarch
1 ½ teaspoons brandy
1 ½ teaspoons honey
1 dash allspice, Ground
½ cup papayas or ½ cup peaches or ½ cup pineapple, Peeled & Sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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