How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Supper Soup?

You need 16 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 medium onion, chopped, 1 pound ground beef, 1 clove garlic, crushed, and more.

Is Eggplant Supper Soup suitable as soups & stews?

Yes, Eggplant Supper Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Eggplant Supper Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Supper Soup Recipe

Name: Eggplant Supper Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 medium onion, chopped; 1 pound ground beef; 1 clove garlic, crushed; 1 pound eggplant, diced; 3/4 cup sliced carrots; 3/4 cup sliced celery; 2 (14.5 ounce) cans Italian diced tomatoes, drained; 2 (14 ounce) cans beef broth; 1 teaspoon sugar; 1/2 teaspoon ground nutmeg; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 cup dry macaroni; 2 teaspoons chopped fresh parsley; 1/2 cup grated Parmesan cheese

Eggplant Supper Soup

Eats Now Editorial Team · 456 kcal · Soups & Stews

Eggplant Supper Soup – a delicious recipe with vegetable oil, onion, ground beef, clove garlic, eggplant, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Eggplant Supper Soup

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