How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad With Vanilla Yogurt?

You need 10 ingredients. The key ingredients include: 1 (16 ounce) package fresh strawberries, hulled and halved, 1 large peach, pitted and cut into bite-size pieces, 2 plums, pitted and cut into bite-size pieces, 2 kiwi fruit, peeled and cut into bite-size pieces, and more.

Is Fruit Salad With Vanilla Yogurt suitable as salads?

Yes, Fruit Salad With Vanilla Yogurt falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad With Vanilla Yogurt?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad With Vanilla Yogurt Recipe

Name: Fruit Salad With Vanilla Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package fresh strawberries, hulled and halved; 1 large peach, pitted and cut into bite-size pieces; 2 plums, pitted and cut into bite-size pieces; 2 kiwi fruit, peeled and cut into bite-size pieces; 1 cup dark sweet cherries, pitted and halved; 1 cup honeydew melon balls or cubes; 1 cup cantaloupe balls or cubes; 1 cup cubed fresh pineapple; 1 cup grapes; 2 (16 ounce) containers low-fat vanilla yogurt

Fresh, crisp and full of flavor — this Fruit Salad With Vanilla Yogurt is a must-try. Made with fresh strawberries, peach, fruit and dark sweet cherries…

This Fruit Salad With Vanilla Yogurt relies on simple, everyday ingredients such as cantaloupe balls or cubes, cubed fresh pineapple and grapes. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fruit Salad With Vanilla Yogurt

Tips for the best results

Variations & substitutions

My Personal Notes

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