Fruit salad with balsamico vinegar syrup

1. 1

   Cut open vanilla bean.

2. 2

   Reduce vinegar with vanilla, laurel, and sugar to half the original volume.

3. 3

   Stir regularly.

4. 4

   Allow to cool.

5. 5

   Remove vanilla bean and laurel leaf.

6. 6

   Halve the melon, remove pits and rind, and dice.

7. 7

   Clean strawberries and halve.

8. 8

   Remove stems from grapes.

9. 9

   Remove rind and pit from mango and dice.

10. 10

    Mix fruit and syrup in a (glass) bowl.

11. 11

    Decorate with mint leaves.

* Per serving · 4 servings · Values may vary.

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