How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Salad?

You need 11 ingredients. The key ingredients include: 1 cup finely chopped onion, 1 cup finely chopped tomatoes, 1 cup finely chopped red, yellow and green bell peppers, 1/2 cup finely chopped cucumber, and more.

Is Salsa Salad suitable as salads?

Yes, Salsa Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salsa Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Salad Recipe

Name: Salsa Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely chopped onion; 1 cup finely chopped tomatoes; 1 cup finely chopped red, yellow and green bell peppers; 1/2 cup finely chopped cucumber; 1/2 cup yellow sweet corn kernels (fresh or frozen); 1/2 teaspoon salt; 1 teaspoon black pepper; 2 teaspoons lemon juice; 1 teaspoon sugar; 1/4 cup water; 1 teaspoon white vinegar

Salsa Salad

Eats Now Editorial Team · 90 kcal · Salads

Salsa Salad – a delicious recipe with onion, tomatoes, red, cucumber, yellow sweet corn kernels, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Salsa Salad

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