How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad?

You need 7 ingredients. The key ingredients include: 2 pkg. (3 oz. each) lime flavor gelatin, 2 c. boiling water, 1 1/4 c. cold water, 1 Tbsp. vinegar, and more.

Is Fruit Salad suitable as salads?

Yes, Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad Recipe

Name: Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (3 oz. each) lime flavor gelatin; 2 c. boiling water; 1 1/4 c. cold water; 1 Tbsp. vinegar; 1 (8 1/4 oz.) can sliced pineapple, drained; 1 small banana, sliced; 1/4 c. mayonnaise

Fruit Salad – a delicious recipe with lime flavor, boiling water, cold water, vinegar, pineapple, banana. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 pkg. (3 oz. each) lime flavor gelatin
2 c. boiling water
1 1/4 c. cold water
1 Tbsp. vinegar
1 (8 1/4 oz.) can sliced pineapple, drained
1 small banana, sliced
1/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1219 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Thai-Style Slaw With (Or Without) Chicken
Modified Laap Muu (Lao Pork Salad)
Rejuvenating Balinese Green Apple Slaw
Sole On Leeks With Salad

Fruit Salad

How did you like this recipe?

Frequently Asked Questions