How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit 'N Yogurt Pie?

You need 4 ingredients. The key ingredients include: 2 (8 oz. each) containers fruit yogurt, mashed fruit (optional): 1/2 c. mashed strawberries, raspberries, blueberries, crushed pineapple (8 1/4 oz.), 1 (8 oz.) container Cool Whip, softened, 2 (8 or 9-inch) graham cracker crust pie shells.

Is Fruit 'N Yogurt Pie suitable as baking & desserts?

Yes, Fruit 'N Yogurt Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit 'N Yogurt Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit 'N Yogurt Pie Recipe

Name: Fruit 'N Yogurt Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz. each) containers fruit yogurt; mashed fruit (optional): 1/2 c. mashed strawberries, raspberries, blueberries, crushed pineapple (8 1/4 oz.); 1 (8 oz.) container Cool Whip, softened; 2 (8 or 9-inch) graham cracker crust pie shells

Fruit 'N Yogurt Pie – a delicious recipe with containers fruit yogurt, mashed fruit, graham cracker crust pie shells. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz. each) containers fruit yogurt
mashed fruit (optional): 1/2 c. mashed strawberries, raspberries, blueberries, crushed pineapple (8 1/4 oz.)
1 (8 oz.) container Cool Whip, softened
2 (8 or 9-inch) graham cracker crust pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Old Fashioned Oatmeal Cake
Water Pie
Strawberry Dessert Pizza
Fat Free Key Lime Pie

Fruit 'N Yogurt Pie

How did you like this recipe?

Frequently Asked Questions