Fruit Juice Tapioca Pudding

1. 1

   Mix all ingredients in medium saucepan.

2. 2

   Let stand 5 minutes.

3. 3

   Cook on medium heat, stirring constantly, until mixture comes to full boil.

4. 4

   (Pudding thickens as it cools.)

5. 5

   Remove from heat.

6. 6

   Cool 20 minutes; stir.

7. 7

   Stir before serving.

8. 8

   Serve warm or chilled.

9. 9

   Variation: Grape juice, pineapple juice, orange juice, grapefruit juice, cranberry juice, juice blends or mango nectar can be substituted for apple juice.

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