Fruit Ice Cream — Baking & Desserts recipe

Fruit Ice Cream

Eats Now Editorial Team  · 476 kcal  · Baking & Desserts

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Bake this irresistible Fruit Ice Cream at home. Made with fruit pie filling, milk and pecans. Easy step-by-step instructions included.

This Fruit Ice Cream relies on simple, everyday ingredients such as (12 oz.) cool whip, fruit pie filling (any kind), eagle brand milk and chopped pecans. It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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