How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Crisp?

You need 7 ingredients. The key ingredients include: 6 to 8 c. fruit*, 1/2 c. butter, 1/2 c. sugar (or more depending on sweetness of fruit), 1 c. rolled oats, and more.

Is Fruit Crisp suitable as baking & desserts?

Yes, Fruit Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Crisp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Crisp Recipe

Name: Fruit Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 to 8 c. fruit*; 1/2 c. butter; 1/2 c. sugar (or more depending on sweetness of fruit); 1 c. rolled oats; 1 c. flour; 1/2 c. sugar; 1 tsp. cinnamon

Fruit Crisp – a delicious recipe with butter, sugar, rolled oats, flour, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 to 8 c. fruit*
1/2 c. butter
1/2 c. sugar (or more depending on sweetness of fruit)
1 c. rolled oats
1 c. flour
1/2 c. sugar
1 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Fruit Crisp

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