How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for * Fruit Cocktail Cake *?

You need 9 ingredients. The key ingredients include: 1 1/2 c. plus 1 Tbsp. flour, 1 c. sugar, 1 tsp. soda, 1/2 tsp. salt, and more.

Is * Fruit Cocktail Cake * suitable as baking & desserts?

Yes, * Fruit Cocktail Cake * falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover * Fruit Cocktail Cake *?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

* Fruit Cocktail Cake * Recipe

Name: * Fruit Cocktail Cake *
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. plus 1 Tbsp. flour; 1 c. sugar; 1 tsp. soda; 1/2 tsp. salt; 1 egg, beaten; 1 (1 lb.) can fruit cocktail; 1 tsp. vanilla; 1 c. dark brown sugar; 1/2 c. chopped nuts

* Fruit Cocktail Cake * – a delicious recipe with flour, sugar, soda, salt, egg, fruit cocktail. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. plus 1 Tbsp. flour
1 c. sugar
1 tsp. soda
1/2 tsp. salt
1 egg, beaten
1 (1 lb.) can fruit cocktail
1 tsp. vanilla
1 c. dark brown sugar
1/2 c. chopped nuts

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Quick Info

Servings
4 servings
Calories
827 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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