Bake this irresistible Fruit Cocktail Cake at home. Made with yellow cake mix, instant pie filling, pineapple and pie cherries. Easy step-by-step instru…
This Fruit Cocktail Cake relies on simple, everyday ingredients such as box yellow cake mix, large can crushed pineapple, large cool whip and large can pie cherries. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit Cocktail Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026