How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cheesecake?

You need 8 ingredients. The key ingredients include: 1/2 c. evaporated milk, 4 Tbsp. lemon juice, 6 Tbsp. water, 2 tsp. or 8 pkg. Equal, and more.

Is Fruit Cheesecake suitable as baking & desserts?

Yes, Fruit Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cheesecake Recipe

Name: Fruit Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. evaporated milk; 4 Tbsp. lemon juice; 6 Tbsp. water; 2 tsp. or 8 pkg. Equal; 1 envelope unflavored gelatin; 1 c. cottage cheese; 1/2 tsp. vanilla extract; 1 c. well drained fruit cocktail (diet or packed in juice)

Fruit Cheesecake – a delicious recipe with milk, lemon juice, water, Equal, unflavored gelatin, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. evaporated milk
4 Tbsp. lemon juice
6 Tbsp. water
2 tsp. or 8 pkg. Equal
1 envelope unflavored gelatin
1 c. cottage cheese
1/2 tsp. vanilla extract
1 c. well drained fruit cocktail (diet or packed in juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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