How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake - Dump Cake?

You need 11 ingredients. The key ingredients include: 1 1/2 cups flour, 2 teaspoons baking powder, 1/2 teaspoon salt, 3/4 cup sugar, and more.

Is Fruit Cake - Dump Cake suitable as baking & desserts?

Yes, Fruit Cake - Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake - Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake - Dump Cake Recipe

Name: Fruit Cake - Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 3/4 cup sugar; 1 egg; 1/2 cup milk; 1/2 teaspoon vanilla; 1 (8 ounce) can cherry pie filling; 1 (8 ounce) can pineapple; 1/2 cup butter; 1 cup pecans

Fruit Cake - Dump Cake

Eats Now Editorial Team · 772 kcal · Baking & Desserts

Fruit Cake - Dump Cake – a delicious recipe with flour, baking powder, salt, sugar, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake - Dump Cake

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