How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 15 ingredients. The key ingredients include: 4 eggs, 1 c. brown sugar, 1 small jar apple jelly, 1/2 lb. butter, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 c. brown sugar; 1 small jar apple jelly; 1/2 lb. butter; 1/2 c. orange juice; 1/4 tsp. cloves; 1/4 tsp. allspice; 3/4 tsp. cinnamon; 2 c. self-rising flour; 1 lb. mixed fruit; 1/2 lb. red cherries; 1/2 lb. green cherries; 1 box raisins; 1/2 lb. pineapple; 1 lb. nuts, mixed

Fruit Cake

Eats Now Editorial Team · 1267 kcal · Baking & Desserts

Fruit Cake – a delicious recipe with eggs, brown sugar, apple jelly, butter, orange juice, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

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