How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 11 ingredients. The key ingredients include: 1 c. flour, 1 tsp. baking powder, 1/2 tsp. salt, 1 c. white sugar, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 c. white sugar; 4 beaten eggs; 1 lb. red candied cherries; 1 tsp. vanilla; 1/2 c. orange juice; 1 lb. pitted dates; 2 c. whole walnuts; 1 c. Brazil nuts

Fruit Cake

Eats Now Editorial Team · 1397 kcal · Baking & Desserts

Fruit Cake – a delicious recipe with flour, baking powder, salt, white sugar, eggs, red candied cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

How did you like this recipe?

Frequently Asked Questions