How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 8 ingredients. The key ingredients include: 1 c. brown sugar, 1/3 c. lard, 1 tsp. cinnamon, 1/2 tsp. cloves, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1/3 c. lard; 1 tsp. cinnamon; 1/2 tsp. cloves; 1 c. water; 1 1/2 c. raisins; 1/4 tsp. nutmeg; pinch of salt

Fruit Cake – a delicious recipe with brown sugar, lard, cinnamon, cloves, water, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
1/3 c. lard
1 tsp. cinnamon
1/2 tsp. cloves
1 c. water
1 1/2 c. raisins
1/4 tsp. nutmeg
pinch of salt

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Quick Info

Servings
4 servings
Calories
231 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Cake

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