Fruit Cake

1. 1

   Cook raisins and currants in saucepan with water to cover until they swell.

2. 2

   Drain and set aside.

3. 3

   Chop all fruit and set aside.

4. 4

   Mix shortening and sugar in large bowl.

5. 5

   Add eggs and mix thoroughly.

6. 6

   Mix in grape juice and mayonnaise.

7. 7

   Combine flour and spices; mix into the batter.

8. 8

   Add vanilla.

9. 9

   Flour fruit and mix in well.

10. 10

    Bake at 350u00b0 for 1 1/2 hours.

No nutritional information available.

No additional tips available.