How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 7 ingredients. The key ingredients include: 2 c. candied fruit, 2 2/3 c. mincemeat, 1 c. walnuts, 2 1/2 c. flour, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. candied fruit; 2 2/3 c. mincemeat; 1 c. walnuts; 2 1/2 c. flour; 1 tsp. baking soda; 2 eggs; 1 can sweetened condensed milk

Fruit Cake – a delicious recipe with candied fruit, mincemeat, walnuts, flour, baking soda, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. candied fruit
2 2/3 c. mincemeat
1 c. walnuts
2 1/2 c. flour
1 tsp. baking soda
2 eggs
1 can sweetened condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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