How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 17 ingredients. The key ingredients include: 2 c. pecans, 2 c. black walnuts, 2 c. raisins, 2 c. chopped dates, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. pecans; 2 c. black walnuts; 2 c. raisins; 2 c. chopped dates; 1/2 lb. red candied cherries; 1/2 lb. green candied cherries; 8 oz. mixed fruit; 8 oz. candied pineapple; 5 c. plain flour; 1 1/2 tsp. baking powder; 1 tsp. salt; 1 1/2 tsp. cinnamon; 1 tsp. nutmeg; 1 c. margarine; 2 1/4 c. sugar; 6 jumbo eggs; 16 oz. cheap bourbon or white grape juice

Fruit Cake

Eats Now Editorial Team · 3548 kcal · Baking & Desserts

Fruit Cake – a delicious recipe with pecans, black walnuts, raisins, dates, red candied cherries, green candied cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

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