How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Bowl Cake?

You need 7 ingredients. The key ingredients include: 1 box yellow cake mix, bake as directed, 2 large boxes vanilla pudding mix, fix as directed, 1 large can crushed pineapple, drained, 2 (8 oz.) Cool Whip, and more.

Is Fruit Bowl Cake suitable as baking & desserts?

Yes, Fruit Bowl Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Bowl Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Bowl Cake Recipe

Name: Fruit Bowl Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix, bake as directed; 2 large boxes vanilla pudding mix, fix as directed; 1 large can crushed pineapple, drained; 2 (8 oz.) Cool Whip; 1 large can peaches, drained and cut into pieces; 1 or 2 cans mandarin oranges, drained; 1 can coconut

Fruit Bowl Cake – a delicious recipe with yellow cake, vanilla pudding, pineapple, peaches, mandarin oranges, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix, bake as directed
2 large boxes vanilla pudding mix, fix as directed
1 large can crushed pineapple, drained
2 (8 oz.) Cool Whip
1 large can peaches, drained and cut into pieces
1 or 2 cans mandarin oranges, drained
1 can coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Fruit Bowl Cake

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