Fruit Bisquick Cobbler

1. 1

   Melt

2. 2

   oleo

3. 3

   in

4. 4

   an

5. 5

   8 or 9-inch square pan.

6. 6

   Mix sugar, Bisquick and milk.

7. 7

   Pour into pan.

8. 8

   Cut up fruit.

9. 9

   Use all but 3 or

10. 10

    4

11. 11

    tablespoons of the juice.

12. 12

    Pour fruit and juice into the center

13. 13

    of

14. 14

    the

15. 15

    batter.

16. 16

    Bake in a 400u00b0 oven for 30 to 40 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.