Fruit and Almond Melange with Raspberry Vinaigrette Recipe

Name: Fruit and Almond Melange with Raspberry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 qt. KRAFT FREE Raspberry Vinaigrette Fat Free Dressing; 2 Tbsp. poppy seed; 1 gal. sliced almonds; 1/4 cup sugar; 9-1/2 gal. torn mixed salad greens; 50 scoops cottage cheese (#10 scoop); 6-1/4 qt. cantaloupe, cut into chunks; 6-1/4 qt. honeydew melon, cut into chunks; 6-1/4 qt. strawberries; 3 qt. red grapes, halved

Servings: persons

2-1/2 qt. KRAFT FREE Raspberry Vinaigrette Fat Free Dressing
2 Tbsp. poppy seed
1 gal. sliced almonds
1/4 cup sugar
9-1/2 gal. torn mixed salad greens
50 scoops cottage cheese (#10 scoop)
6-1/4 qt. cantaloupe, cut into chunks
6-1/4 qt. honeydew melon, cut into chunks
6-1/4 qt. strawberries
3 qt. red grapes, halved

1
Mix dressing and poppy seed; cover.
2
Refrigerate until ready to use.
3
Toss almonds with sugar in skillet; cook on mendium-high heat until lightly caramelized, stirring constantly.
4
Remove from heat.
5
For each serving: Place 3 cups salad greens in carry-out salad container.
6
Top with 1 scoop cottage cheese, 1/2 cup cantaloupe, 1/2 cup honeydew, 4 strawberries, 1/4 cup grapes and 2 Tbsp.
7
almonds.
8
Place 3 Tbsp.
9
of the dressing mixture in portion cup; cover with lid.
10
Place cup in salad container; close container lid.
11
Refrigerate until ready to serve.

5769

kcal

Calories

425

Fat

178

Carbs

320

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2-1/2 qt. KRAFT FREE Raspberry Vinaigrette Fat Free Dressing, 2 Tbsp. poppy seed, 1 gal. sliced almonds, 1/4 cup sugar, and more.

Yes, Fruit and Almond Melange with Raspberry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit and Almond Melange with Raspberry Vinaigrette

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