How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Pumpkin Pie?

You need 6 ingredients. The key ingredients include: 3 cups vanilla ice cream, softened, 1 cup canned pumpkin, 1/2 cup packed brown sugar, 1/4 teaspoon salt, and more.

Is Frozen Pumpkin Pie suitable as baking & desserts?

Yes, Frozen Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Pumpkin Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Pumpkin Pie Recipe

Name: Frozen Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups vanilla ice cream, softened; 1 cup canned pumpkin; 1/2 cup packed brown sugar; 1/4 teaspoon salt; 1/4 teaspoon each ground cinnamon, ginger and nutmeg; 1 graham cracker crust (9 inches)

Frozen Pumpkin Pie – a delicious recipe with vanilla ice cream, pumpkin, brown sugar, salt, ground cinnamon, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups vanilla ice cream, softened
1 cup canned pumpkin
1/2 cup packed brown sugar
1/4 teaspoon salt
1/4 teaspoon each ground cinnamon, ginger and nutmeg
1 graham cracker crust (9 inches)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
664 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Frozen Pumpkin Pie

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