Bake this irresistible Praline Bread Pudding at home. Made with eggs, heavy whipping cream, milk and brown sugar. Easy step-by-step instructions included.
This Praline Bread Pudding relies on simple, everyday ingredients such as large eggs, heavy whipping cream, milk and packed dark brown sugar. It comes together quickly and makes 4 servings, at about 1759 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Praline Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026