Frozen Pistachio Yogurt Fruit Cups Recipe

Name: Frozen Pistachio Yogurt Fruit Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup pistachio nuts, shelled and ground up finely; 2 tbsp sugar; 3 tbsp melted butter; 1 -6 oz container lemon greek yogurt; 1 -6 oz container lime greek yogurt; 1/2 cup blueberries; 1/2 cup diced strawberries; 1/2 cup raspberries; 1/4 tsp poppy seeds; 1/2 tsp lime zest; 1 juice of 1 small lime

Servings: persons

2 cup pistachio nuts, shelled and ground up finely
2 tbsp sugar
3 tbsp melted butter
1 -6 oz container lemon greek yogurt
1 -6 oz container lime greek yogurt
1/2 cup blueberries
1/2 cup diced strawberries
1/2 cup raspberries
1/4 tsp poppy seeds
1/2 tsp lime zest
1 juice of 1 small lime

1
Preheat oven to 350.
2
Fill 2 regular sized muffin pans with parchment paper muffin cups (can get these in the baking aisle in the grocery store..awesome!)
3
or use regular cupcake liners.
4
Mix ground pistachios, sugar and melted butter.
5
Fill bottom of muffin cups and pat down lightly to form a crust.
6
Bake crust by itself at 350 for 10 minutes.
7
Remove from oven and allow to cool slightly.
8
Mash the fruit of the yogurt ingredients in a medium bowl.
9
Add yogurt to mashed fruit and mix well.
10
Add lime zest, lime juice and poppy seeds to yogurt mixture.
11
Layer the yogurt mixture into the muffin cups almost to the top of the muffin liner on top of the pistachio crust.
12
Place chopped fruit on top for garnish before freezing for presentation.
13
Place in freezer and chill for at least 1 hour until yogurt is set.
14
Enjoy!
15
Makes a healthy quick snack for you and your kidos or a quick grab and go breakfast on the run.

177

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cup pistachio nuts, shelled and ground up finely, 2 tbsp sugar, 3 tbsp melted butter, 1 -6 oz container lemon greek yogurt, and more.

Yes, Frozen Pistachio Yogurt Fruit Cups falls under the General category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Pistachio Yogurt Fruit Cups

How did you like this recipe?

Frequently Asked Questions