How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Peanut Butter Pie?

You need 6 ingredients. The key ingredients include: 3 1/2 c. (8 oz.) Cool Whip, thawed, 1 prepared 9-inch graham cracker pie shell, cooked and cooled, 1/3 c. strawberry jam, 1 c. cold milk, and more.

Is Frozen Peanut Butter Pie suitable as baking & desserts?

Yes, Frozen Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Peanut Butter Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Peanut Butter Pie Recipe

Name: Frozen Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. (8 oz.) Cool Whip, thawed; 1 prepared 9-inch graham cracker pie shell, cooked and cooled; 1/3 c. strawberry jam; 1 c. cold milk; 1/2 c. chunky peanut butter; 1 pkg. (4 serving) vanilla instant pudding mix

Frozen Peanut Butter Pie – a delicious recipe with graham cracker pie shell, strawberry jam, cold milk, chunky peanut butter, vanilla instant pudding mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. (8 oz.) Cool Whip, thawed
1 prepared 9-inch graham cracker pie shell, cooked and cooled
1/3 c. strawberry jam
1 c. cold milk
1/2 c. chunky peanut butter
1 pkg. (4 serving) vanilla instant pudding mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frozen Peanut Butter Pie

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