How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Lemon Pies?

You need 6 ingredients. The key ingredients include: 4 egg yolks, beaten, 1 (14 oz.) can sweetened condensed milk, 1 (6 oz.) can frozen lemonade concentrate, thawed, 1 c. whipped cream, and more.

Is Frozen Lemon Pies suitable as baking & desserts?

Yes, Frozen Lemon Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Lemon Pies?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Lemon Pies Recipe

Name: Frozen Lemon Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg yolks, beaten; 1 (14 oz.) can sweetened condensed milk; 1 (6 oz.) can frozen lemonade concentrate, thawed; 1 c. whipped cream; 4 egg whites, stiffly beaten; 2 baked 9-inch pie shells

Frozen Lemon Pies – a delicious recipe with egg yolks, condensed milk, frozen lemonade concentrate, whipped cream, egg whites, pie shells. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 egg yolks, beaten
1 (14 oz.) can sweetened condensed milk
1 (6 oz.) can frozen lemonade concentrate, thawed
1 c. whipped cream
4 egg whites, stiffly beaten
2 baked 9-inch pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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