How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Lemon Pie?

You need 8 ingredients. The key ingredients include: 3 beaten egg yolks, 1/4 c. lemon juice, 1/2 tsp. lemon rind, grated, 1/8 tsp. salt, and more.

Is Frozen Lemon Pie suitable as baking & desserts?

Yes, Frozen Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Lemon Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Lemon Pie Recipe

Name: Frozen Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 beaten egg yolks; 1/4 c. lemon juice; 1/2 tsp. lemon rind, grated; 1/8 tsp. salt; 1/2 c. plus 1 Tbsp. sugar; 1 c. crushed vanilla wafers; 3 egg whites, beaten stiffly; 1 c. heavy cream, whipped

Frozen Lemon Pie – a delicious recipe with egg yolks, lemon juice, lemon rind, salt, sugar, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 beaten egg yolks
1/4 c. lemon juice
1/2 tsp. lemon rind, grated
1/8 tsp. salt
1/2 c. plus 1 Tbsp. sugar
1 c. crushed vanilla wafers
3 egg whites, beaten stiffly
1 c. heavy cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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