How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Ice Cream Pumpkin Pie?

You need 7 ingredients. The key ingredients include: 1 (9 ounce) packageprepared graham cracker pie crust, 1 pint vanilla ice cream, softened, 1 (16 ounce) can pumpkin puree (not pumpkin pie filling), 1 cup real 35% cream, whipped (not frozen whipped topping), and more.

Is Frozen Ice Cream Pumpkin Pie suitable as baking & desserts?

Yes, Frozen Ice Cream Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Ice Cream Pumpkin Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Ice Cream Pumpkin Pie Recipe

Name: Frozen Ice Cream Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 ounce) packageprepared graham cracker pie crust; 1 pint vanilla ice cream, softened; 1 (16 ounce) can pumpkin puree (not pumpkin pie filling); 1 cup real 35% cream, whipped (not frozen whipped topping); ¾ cup sugar; 2 teaspoons pumpkin pie spice; ½ teaspoon salt

Frozen Ice Cream Pumpkin Pie – a delicious recipe with graham cracker pie crust, vanilla ice cream, pumpkin puree, cream, sugar, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 ounce) packageprepared graham cracker pie crust
1 pint vanilla ice cream, softened
1 (16 ounce) can pumpkin puree (not pumpkin pie filling)
1 cup real 35% cream, whipped (not frozen whipped topping)
¾ cup sugar
2 teaspoons pumpkin pie spice
½ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
463 kcal
Category
Baking & Desserts

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